On the paths of Rovinj delicacies
Follow the paths of Rovinj delicacies on which you will be able to taste the eno-gastro specialties of Rovinj and Istria at famous Rovinj restaurants!
Their tables offer fish and meat menus at promotional prices. The emphasis has been put on indigenous ingredients and the careful preparation of dishes paired with wines produced by local winemakers.
1. Restaurant BRANCIN DA NINO, Trg G. Pignaton 8, Tel. 052/811-530
Fish menu: Black risotto with cuttlefish and fennel; Monkfish steak in asparagus sauce with polenta; Tutti frutti cake; A glass of Panjoka white wine
Meat menu: Prosciutto and fennel risotto; Veal steak in asparagus sauce with polenta; Tutti frutti cake; A glass of Panjoka red wine
2. Restaurant GRACIANO, Obala palih boraca 4, Tel. 052/811-515
Fish menu: Homemade pasta pljukanci with seasonal seafood; Fish fillet in white wine; Dessert; A glass of Malvasia Panjoka 0.2l
Meat menu: Istria-style homemade gnocchi; Slow roast pork fillet on apple and wine cream; Dessert; A glass of Panjoka red wine 0.2l
3. Restaurant FORTUNA, Obala A. Rismonda 3, Tel. 052/813-450, 097/7008008
Fish menu: Welcome aperitif; Cod Sea bass fillet in Istrian truffle sauce with boiled potatoes; A pancake; White wine 0.2l
Meat menu: Welcome aperitif; Sheep’s milk cheese with Istrian truffles; Chicken fillet in a sauce with Istrian truffles and boiled potatoes; A pancake; Red wine 0.2l
4. Restaurant DREAM, J. Rakovca 18, Tel. 052/830-613, 091/5799239
Fish menu: Tuna carpaccio, citrus and olive oil dressing, capers, rocket; Tuna, monkfish, octopus and squid broth; Homemade chocolate tart; Malvasia Deklić 0.1l
Meat menu: Beef steak carpaccio, rocket, Grana Padano; Istrian pasta fuži with chicken žgvacet - chicken meat sautéed with vegetables; Truffle ice cream with dark chocolate; Merlot Medea 0.1l
5. Restaurant SANTA ROMA, J. Rakovca 42, Tel. 091/1555000
Fish menu: Mussels alla buzara Sardine, arugula and cherry tomato spaghetti; Tiramisu; A glass of Vivoda white wine
Meat menu: Prosciutto and cheese; Mushroom and truffle gnocchi; Forest fruit panna cotta; A glass of Vivoda red wine
6. Tavern ŠTORIJA, Matije Vlačića Ilirika 11, Tel. 052/821-120, 091/2050064
Fish menu: Octopus salad and salted anchovies with capers; Fish mix Štorija (shrimps, squid, shark, sea bass fillet), side dish - potato salad with arugula; Homemade cake; A glass of Vivoda white wine 0.25l
Meat menu: Homemade pasta pljukanci with asparagus; Prosciutto and cheese stuffed pork fillet, side dish - grated potatoes; Homemade cake; A glass of Legović red wine 0.25l
The listed delicacies will be available at the promotional price of HRK 140,00 per menu. Reservations are preferable.
