On the paths of Rovinj delicacies
Their tables offer fish and meat menus at promotional prices. The emphasis has been put on indigenous ingredients and the careful preparation of dishes paired with wines produced by local winemakers.
1. Restaurant BRANCIN DA NINO, Trg G. Pignaton 8, Tel. 052/811-530 Fish menu: Cold duo (tuna, cod); Sea bass fillet with dried tomatoes; Side dish of polenta; Apple and walnut pie; A glass of Panjoka wine Meat menu: Fuži with prosciutto, corn, and arugula; Sirloin with porcini mushrooms; Side dish of polenta; Apple and walnut pie; A glass of Panjoka wine 2. Restaurant MARINA, Obala Alda Rismonda 2, tel. 052/811-063 Fish menu: Octopus salad with potatoes; Cuttlefish goulash in Malvasia with polenta; Pancake with homemade marmalade; A glass of Istrian Malvasia Meat menu: Istrian broth with corn and pancetta; Istrian pork loin with wine and polenta; Pancake with homemade marmalade; A glass of Cabernet Sauvignon 3. Restaurant FORTUNA, Obala A. Rismondo 3, tel. 052/813450, 097/7008008 Fish menu: Welcome aperitif; Cod; Sea bass fillet in sauce with Istrian truffles and salted potatoes; Pancake; White wine 0.2 l and water Meat menu: Welcome aperitif; Sheep’s milk cheese with Istrian truffles; Chicken fillet in sauce with Istrian truffles and salted potatoes; Pancake; Red wine 0.2 l and water 4. Tavern ŠTORIJA, M. V. Ilirika 11, Tel. 091/2050064 Fish menu: Sarde in saor; Shrimp and shellfish buzara and polenta; Homemade cake; Chardonnay Ravalico wine Meat menu: Istrian maneštra; Pork fillet in red wine sauce; Homemade pasta; Homemade cake; Malvazija Vivoda 0.2l wine 5. Restaurant DREAM, J. Rakovca 18, Tel. 052/830-613, 091/5799239 Fish menu: Tuna carpaccio, arugula, capers; Grilled bream, side dish; Chocolate tart; 0.1l Malvasia Medea Meat menu: Beef carpaccio, arugula, Grana Padano; Chicken saltimbocca, side dish; Chocolate tart; 0.1l Merlot Medea 6. Restaurant SANTA ROMA, J. Rakovca 42, Tel. 091/1555000 Fish menu: Anchovies with onions; Squid ink risotto; Tiramisu; A glass of Malvazija Vivoda white wine Meat menu: Istrian salad; Truffle gnocchi; Panna cotta; A glass of Merlot Vivoda red wine 7. RANCH FORTUNA Steak House, Rato di Ren 3, tel. 052 208 644, opening hours: 15-23 Macedonian menu: Cheese-stuffed grill peppers; Baked beans with grilled burger patty; Baklava cake; A glass of Vivoda wine or Ranch Fortuna craft beer - first edition Meat menu: Grilled sheep’s milk cheese with truffle sauce; Veal roast with potatoes; Plum dumplings; A glass of Vivoda wine or Ranch Fortuna craft beer - first edition
The listed delicacies will be available at the promotional price of HRK 140,00 per menu. Reservations are preferable.
