Villa Annette
Labin/Rabac
Menu:
Black doughnuts in frogfish brodetto
Pasutice with sardines and salted anchovies
Contact:
- +385 (0)52 884 222
- villa-annette@villa-annette.com
- www.villa-annette.com
- Rabac, Raška 24
Payment Options:
Credit cards:- american
- diners
- master
- visa
- maestro
Working hours:
- 12:00 - 24:00
Additional information:
- Parking place
- Places inside: 75
- Capacity outside : 100