Amfiteatar
Pula-Pola
Menu:
Istrian cattle meat boškarin - Istrian cuisine - Authors’ specialties
Contact:
- +385 (0)52 375 600
- info@hotelamfiteatar.com
- www.hotelamfiteatar.com
- Pula-Pola, Amfiteatarska 6
Payment Options:
Credit cards:- american
- diners
- master
- visa
- maestro
Working hours:
- 07:00 - 22:00
Additional information:
- Parking place
- Places inside: 50
- Capacity outside : 60
Present in foreign gourmet guides:
![gault millau guide gault millau guide](https://www.istra.hr/assets/istra/img/gault-millau.png)
![Meat of Istrian cattle Meat of Istrian cattle](https://www.istra.hr/assets/istra/img/meso_istarskog_goveda_tr.png)